The Harper Adams University Pig Unit is a 230-sow farrow-finish, indoor unit running with a 3-week batch operation.
To find out more about our pig unit capability, facilities, performance and reasearch, please click here.
The Harper Adams University Poultry Unit has one housing unit with the ability to house up to 3,000 birds per year, including laying hens and broiler chickens.
To find out more about our poultry unit history, teaching and research and future opportunities, please click here.
We use cookies to ensure that we give you the best experience on our website. If you continue without changing your settings, we'll assume that you are happy to receive all cookies on the website. However, you can change your cookie settings at any time.
